My Rhubarb Jungle Gardening may not be your hobby. However, at our house we seem to have endless rhubarb. This stuff is hearty and gigantic. Truly you might think we were growing pumpkins if it were the season. So what is a lady to do with endless stalks of vibrant rhubarb? Bake cakes of course. […]
Sweet Corn Fusion Elotes Pasta
June 10, 2018 by · Leave a Comment
Mexican Street Corn Elotes are Mexican street corn. Normally, eaten straight from the cob. Since that is a tad messy, this recipe is all of that flavor but less mess. Adding pasta so this can be considered more of a filling main dish. That and Susie is generally against corn. So pasta is one way of […]
Pure Spoon For Perfect Carrot Cake Muffins
February 2, 2017 by · 1 Comment
I’m here to tell you about Pure Spoon, a line of organic purees for kids! Normally I don’t cover food for kids, but this seemed way too perfect to pass up. My niece and nephew are nearly 2 and 4. Sometimes I spoil them with toys, but I know that their parents and I […]