My Rhubarb Jungle Gardening may not be your hobby. However, at our house we seem to have endless rhubarb. This stuff is hearty and gigantic. Truly you might think we were growing pumpkins if it were the season. So what is a lady to do with endless stalks of vibrant rhubarb? Bake cakes of course. […]
Chicago, We #FlatoutLove Pulled Pork
October 25, 2016 by · Leave a Comment
Once again, I am honored to craft the winning recipe idea for #ChicagonistaLIVE. When I heard pulled pork, I knew I had to do some sort of dry rub. It’s just how I’ve learned to do things. This recipe is inspired by Tennessee flavors as well. This an easy recipe to do. You can […]
