By now you should know that I love to work with odd ingredients. So it should come as no surprise that when I saw purple potatoes on sale at Mariano’s that I instantly thought gnocchi. I absolutely adore gnocchi when they’re made right. Typically I make mine from ricotta. The cheesy goodness adds a little […]
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About the Author
Hi, my name is Alison and with me is Miss Rosie Dickens. My blog, Rosie Discovers, is named after her cause nothing is more naturally curious or as inquisitive as a Labrador. I spend a lot of time in the kitchen doing what I love. I cook and bake just about everything. Rosie loves to sample and share all of her discoveries. Past the food obsession, I'm also an avid reader and lover of all things girly.
