I can honestly say I’ve never had a soufflé before.  It’s just never really appealed to me as I’m not a chocoholic.  I’d rather have something vanilla, caramel or fruity.  But these seemed simple and baked perfectly.  Not a single one of them fell.  I think that’s truly impressive for my first try making them.  […]

I can honestly say I’ve never had a soufflé before.  It’s just never really appealed to me as I’m not a chocoholic.  I’d rather have something vanilla, caramel or fruity.  But these seemed simple and baked perfectly.  Not a single one of them fell.  I think that’s truly impressive for my first try making them.  […]