Chive Flower and Cheddar Biscuits

Chive flowers are in bloom!!!  They’re gorgeous and purple and mine grow like weeds during late spring.  Chive flowers taste just like chives and are edible too.  I’ve read that you can make chive flower vinegar, chive flower olive oil, fried chive flowers, adding them  to salads or to breads and biscuits.  I don’t use a lot […]

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